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Buffet Overview

• Comforting classics like Cream of Roasted Tomato and Sweet Corn Chicken Soup, paired with an assortment of crispy spring rolls, paneer tikka, chicken satay, and golden-fried tempura vegetables.
• Vibrant salad bar featuring Caesar salad, Greek salad, tangy chickpea chaat, and tropical fruit medleys. At the live counter, enjoy pasta in rich Alfredo or Arrabbiata sauces, and a chaat station brings the zest of Indian street flavours
• Dessert spread with velvety chocolate mousse, baked cheesecake, rasmalai, mango pudding, and assorted pastries and more international and Indian traditional desserts
• Relish butter naan, garlic roti, and multigrain bread rolls, alongside steamed basmati rice, fragrant biryani, and flavorful pulao. Perfect accompaniments to soak up the rich curries and gravies

Le Royal Méridien Chennai’s lunch buffet is an elegant spread of global gastronomy — blending South Indian spices, North Indian richness, Asian zest, and Continental finesse. With live stations, seasonal specialties, and curated chef’s dishes, it’s a perfect setting for business luncheons, family gatherings, or weekend indulgence.