Dinner Buffet at Marriott Whitefield, Bengaluru

Buffet Overview

• A freshly prepared vegetarian and non-vegetarian soup served each evening, paired with rotating Indian and Asian appetizers — spanning tandoor-kissed Indian preparations and Asian-inspired bites, renewed nightly by the chef.
• An extensive salad bar featuring 4 vegetarian and 4 non-vegetarian tossed salads, a DIY salad section, an assorted cheese platter with dry nuts, and an Arabic Mezze spread — complemented by a Live Chaat Counter and a Live Pasta Station crafted to order.
• A lavish dessert spread of 8 Western confections (eggless options included), 4 Indian Mithai selections, 2 warm hot desserts, and a seasonal assorted fruit display — rounded off with 3 rotating ice cream flavours curated weekly by the pastry chef.
• Assorted Indian breads and fryums served alongside steamed rice, Vegetable Dum Biryani or Flavored Pulao, and Chicken Biryani — accompanied by Vegetable Raita, Mirch ka Salan, plain curd, and South Indian pickle.

Evenings at M Café are a culinary affair worth lingering over. The dinner buffet brings together the warmth of Indian home-style cooking, the finesse of Italian preparations, and the bold flavours of Asian cuisine — all under one roof. Live counters, an expansive salad bar, and a decadent dessert spread make every dinner an experience that goes well beyond a meal.