06:30 AM - 10:30 AM
Relish South Indian classics like Idli, Medu Vada, Pongal, Appam with Stew, alongside Hyderabadi specialities like Keema Pav and Continental favourites like Baked Beans, Hash Browns, Sausages, Pancakes, and Belgian Waffles prepared live by master chefs. The menu is curated on a rotational basis, showcasing South Indian, Hyderabadi, and Continental breakfast specialties
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Begin your day at Turquoise Restaurant, Le Méridien Hyderabad with a lavish international breakfast buffet featuring live South Indian counters, Continental classics, freshly baked breads, healthy bowls, and energising juices. Signature offerings like Filter Coffee, Masala Dosa, Eggs Benedict, Hyderabadi Keema, and Belgian Waffles for a truly refreshing morning experience.