Lunch Buffet at Le Meridien Hyderabad, Hyderabad

Buffet Overview

• Begin your meal with hearty Cream of Mushroom, Tom Yum, live counters serving Murgh Tikka Lababdar, Tandoori Paneer Shashlik, Galouti Kebab, and crispy Vegetable Spring Rolls. Selections are crafted on a rotational basis, bringing fresh international flav
• A vibrant spread of Caesar Salad, Greek Salad, Sushi Rolls, Pasta Tossed Live, Hyderabadi Sprout Chaat, and seasonal exotic fruits hand-tossed at our interactive live counters. Curated on a rotational basis, the selections promise a refreshing, multi-cuis
• Conclude with Double Ka Meetha, Tiramisu, Gulab Jamun, Crème Brûlée, Phirni, Macarons, and a live ice cream counter with artisanal toppings. Desserts rotate on a rotational basis, ensuring a delightful sweet finale with every visit.
• Freshly baked Tandoori Roti, Butter Naan, Lachha Paratha, Kulcha, Focaccia, and Pita served alongside fragrant Hyderabadi Dum Biryani, Subz Pulao, and Jeera Rice. Bread and rice varieties feature on a rotational basis to perfectly complement the evolving

Indulge in a lavish lunch feast at Turquoise Restaurant, Le'Meridien Hyderabad — an international culinary celebration featuring live counters, global cuisines, Hyderabadi classics, and gourmet desserts. Signature dishes like Hyderabadi Dum Biryani, Galouti Kebab, Sushi Platters, and Truffle Risotto are presented on a rotational basis for a truly spectacular culinary journey