Dinner Buffet at Grand Hyatt, Mumbai

Buffet Overview

• Begin your evening with Tom Kha Gai, Lebanese Hummus & Moutabel, Chicken Yakitori, and crispy Vegetable Tempura prepared live at our action stations. Selections are crafted on a rotational basis, bringing global flavours to your plate every visit.
• A vibrant spread of Fattoush, Sushi & Sashimi, Caprese, Som Tam, and seasonal exotic fruits hand-tossed at our live counters. Curated on a rotational basis, the selections promise a fresh, multi-cuisine indulgence each evening.
• Conclude with Mochi Ice Cream, Baklava, Tiramisu, Crème Brûlée, and signature Hazelnut Praline from our delicatessen. Desserts rotate on a rotational basis, ensuring a delightful sweet finale with every visit.
• Freshly baked Pita, Focaccia, Naan, and Lavash served alongside fragrant Jasmine Rice, Hyderabadi Biryani, and Thai Sticky Rice. Bread and rice varieties feature on a rotational basis to perfectly complement the evolving main course.

Indulge in a fine evening feast at Fifty Five East — Grand Hyatt Mumbai's multi-cuisine buffet restaurant offering live Thai, Japanese, Lebanese mezze, Western, and Indian specialties. Signature dishes like Pad Thai, Tandoori Lamb Chops, Hummus Beiruti, and Miso Glazed Cod are presented on a rotational basis for a truly spectacular dinner experience.