07:00 AM - 10:30 AM
Main course features South Indian staples (idli, dosa, vada), North Indian favourites (aloo puri, paratha), baked beans, hash browns, grilled tomatoes, and pancakes.
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Start your morning with an indulgent breakfast spread featuring live egg stations, fresh fruits, baked delights, and regional Indian favourites. The menu includes both Indian and Continental options, with rotating dishes like chole bhature, dosa, pancakes, and more. Paired with fresh juices, tea, and coffee, it’s a vibrant and flavour-packed start to your day.