Breakfast Buffet at Hyatt Regency Pune, Pune

Buffet Overview

• fresh seasonal juices, detox water, tea/coffee, cornflakes, muesli, poha, upma, idli, vada, and light breakfast starters. Items are served on a rotational basis as per the chef’s daily breakfast menu
• Fresh cut fruits, sprouts, yogurt, cereals, live dosa counter, live egg station, pancakes, waffles, and paratha counter. Live station items may vary daily and are available on a rotational basis.
• Breakfast sweets may include muffins, Danish pastries, croissants, doughnuts, pancakes, waffles, and seasonal sweet dishes. Dessert and bakery items are served on a rotational basis.
• Assorted breads, toast, croissants, buns, muffins, parathas, steamed rice, poha, upma, and other breakfast grains. Bread and rice/grain varieties may vary on a rotational basis

Hyatt Regency Pune breakfast buffet offers a premium morning spread with Indian, South Indian, Continental, bakery, fruits, cereals, live counters, and beverages. The breakfast menu is curated by the chef and changes on a rotational basis to offer variety