Breakfast Buffet at Sheraton Grand Pune, Pune

Buffet Overview

• Freshly pressed juices poured through the morning — orange, watermelon, pineapple, mosambi and seasonal fruit — alongside detox shots, buttermilk and masala chaas. The hot counter opens with baked beans, sautéed mushrooms, grilled tomatoes, hash browns, c
• A morning table of fresh cut seasonal fruit, whole fruit, sprouted moong, yoghurt, muesli, granola, assorted cereals, cold cuts and cheese, with honey, preserves and dry fruits alongside.
• A morning sweet selection rather than a dessert spread — Danish pastries, croissants, muffins and cinnamon rolls from the bakery, alongside Indian mithai of the day and a sugar-free preparation prepared daily. Fresh fruit and yoghurt parfaits for a lighte
• Baked through the morning: sourdough, multigrain, focaccia, brioche, croissants, Danish pastries and soft rolls, with a toast station, butter, preserves and honey. From the Indian kitchen: aloo paratha, methi paratha, poori and tandoori roti. Rice and gra

Breakfast at Feast, Sheraton Grand Pune Bund Garden is built for the way people actually start a day — some wanting eggs and good coffee, others a plate of idli and sambar, and most wanting a little of both.