Sunday brunch - Non alcoholic

Hyatt Regency, Delhi

3399 (INR)
-Taxes Extra

Per Child (Below 6 Years): 0 (INR)

Per Child (6-12 Years): 1700 (INR)

Brunch Buffet (Non-Alcoholic Buffet)

12:30 PM - 03:30 PM

The main course includes classic north Indian favourites like butter chicken, dal makhani, paneer tikka masala, as well as continental mains like grilled fish in lemon butter, pasta in arrabbiata or pesto, and Asian stir-fries. The brunch features both vegetarian and non-vegetarian options, with new additions often rotated into the lineup.

Note : Age for alcohol serving as per country /state guidelines

Buffet Overview

Begin your brunch with gourmet soups like roasted pumpkin or classic chicken consommé, paired with a dynamic selection of starters. From Mediterranean mezze and Indian chaats to Asian dim sums and tempura, the spread brings variety and flavour with freque
A beautifully arranged salad bar offers everything from caprese and quinoa salad to local favourites like kachumber. Seasonal fruit platters and a rotating live station serving avocado toast, tossed greens, or made-to-order chaats add an interactive eleme
The dessert table includes an indulgent array of global and Indian sweets — warm gulab jamuns, saffron rasmalai, cheesecakes, chocolate fondue, mini tarts, and a live crêpe or waffle counter for a touch of brunch drama.
Fresh artisanal breads, from sourdough to focaccia and kulchas, are accompanied by fragrant rice dishes such as vegetable biryani, jeera rice, or mushroom pilaf, varying by week to maintain an element of surprise.

The Sunday Brunch at Café, Hyatt New Delhi, is a grand weekend indulgence. Designed for leisurely afternoons, it combines diverse live stations, luxe Indian and global cuisine, and a lavish dessert section in an elegant yet relaxed setting. Whether you're enjoying a soft beverage brunch or going all out with the alcoholic version, the experience promises variety, quality, and hospitality at its finest.

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