12:30 PM - 03:30 PM
Chef’s choice of delicious pasta with assorted garlic breads. Chef’s choice of assorted Indian breads to perfectly accompany our delicious Indian food, along with dal, mutton biryani, fish curry, and chicken curry. Five different types of vegetarian cuisines. Mixed vegetable raita, mirch ka salan, curd rice, and a plain curd section. Assorted South Indian fryums and a roasted poppadum-filled poppadum bar. Homemade assorted South Indian pickles and our chef’s special delicious murabba counter.
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A combination of veg and non-veg soups, along with Asian and Italian starters, exclusively hand-picked fresh, garden-grown vegetables. Live pasta station and chef’s special pizza section. Chef’s choice of delicious pasta with assorted garlic breads. Chef’s choice of assorted Indian breads to perfectly accompany our delicious Indian food, along with dal, mutton biryani, fish curry, and chicken curry. Five different types of vegetarian cuisines. Mixed vegetable raita, mirch ka salan, curd rice, and a plain curd section. Assorted South Indian fryums and a roasted poppadum-filled poppadum bar. Homemade assorted South Indian pickles and our chef’s special delicious murabba counter. A huge variety of almost 15 desserts, exclusively created as masterpiece recipes, including international and Indian sweets, ice creams, hot desserts, and eggless options—a buffet you will never forget.