Breakfast Buffet

Sheraton Hyderabad

1101 (INR)
-Taxes Extra

Per Child (Below 5 Years): 0 (INR)

Per Child (5-11 Years): 550 (INR)

Breakfast Buffet (Non-Alcoholic Buffet)

06:30 AM - 10:30 AM

A well-curated breakfast main course offering South Indian, North Indian, and Continental cuisines, including masala dosa, uttapam, poha, upma, paratha with curries, baked beans, sausages, and sautéed vegetables.

Note : Age for alcohol serving as per country /state guidelines

Buffet Overview

A refreshing spread of freshly pressed fruit juices and light breakfast starters, including orange, watermelon, pineapple juice, chilled lassi, and wholesome smoothies, paired with warm idli, vada, and mini breakfast bites.
A vibrant selection of seasonal cut fruits, detox salads, and a live egg station serving made-to-order omelettes, scrambled eggs, sunny side up, along with classic South Indian chutneys and podis.
A delightful mix of Indian sweets and continental desserts, featuring sheera, halwa, pastries, muffins, pancakes with maple syrup, and chef-crafted breakfast treats.
An indulgent bakery spread of croissants, Danish pastries, multigrain breads, toast, bagels, served alongside steamed rice, lemon rice, curd rice, and traditional South Indian rice preparations.

The breakfast buffet at Sheraton Hyderabad presents a luxurious blend of Indian regional flavours and global classics, thoughtfully curated for both indulgent and healthy starts, with live counters, fresh bakery, and premium hospitality.

List of Non Alcoholic Beverages

Fresh fruit juices, detox water, chilled milk, hot and cold coffee, assorted teas, masala chai, and traditional South Indian filter coffee.

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