menu Details

Buffet Overview

• A rotating selection of Indian and continental soups such as Tomato Basil, Sweet Corn, Mulligatawny, paired with hot starters including kebabs, cutlets, spring rolls, and regional snacks, changing daily.
• An extensive salad bar with Indian kachumber, Mediterranean salads, cold cuts, cheeses, and seasonal fresh fruits, along with a live pasta or chaat counter, offered on a rotational basis.
• A delightful spread of continental desserts like pastries, mousse, brownies, and Indian sweets such as gulab jamun, rasmalai, or halwa, with seasonal specials like mango desserts (summer) and gajar halwa (winter).
• A variety of Indian breads including naan, roti, paratha, along with steamed rice, jeera rice, vegetable pulao, and regional rice preparations, rotating daily.

Enjoy a premium multi-cuisine lunch buffet at Hilton Gurugram Baani City Center, offering Indian, Continental, and Asian flavours, live counters, rotating menus, and seasonal highlights—ideal for corporate lunches, family dining, and business travellers.